As early as in Roman times, a tradition in Macedonia was flourishing - a
tradition to craft enchantingly powerful wines exhibiting the scent of
the south, having a symphonic flavour and epitomizing the joyfulness of
Macedonians. Tikveš Winery is one of the most important creators of this
tradition. For more than 125 years, the sky, land, sun and vineyards in
the south of Europe, each with its own share, have been a part of the
story about Tikveš wines. Tikveš Winery has been crafting and aging
premium Macedonian wines … ever since 1885.
The recognizable label of Tikveš also implies an ability to combine
local and international grape varieties, in order to craft a wine that
will have a unique and memorable flavour. The micro-vinification process
allows the use grape berries of highest quality and to retain the
best traits of the variety and locality. The use of oak barrels
(barrique) for fermentation and aging of the wine is another crucial
method which enables the oenological team at Tikveš to build and
maintain the unique character of this famous Macedonian wines.
Known as Macedonia's Finest, "Tikves Winery" is famous for the following products:
No comments:
Post a Comment